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Gelato Revolution

It's time to talk about the ice-cream of the future = "gelato del futuro": a gastronomic excellence that merits a bigger space of discussion.

Demonstrations, meetings and debates about what's behind a scoop of ice-cream will occur in those days.

Not only as a pleasure but even as a different approach to the natural resources and transformation of the raw materials!

Look at what you can find in the website:


Earlier Event: May 12